A major 3-year ESRC- funded project examining how digitalising food assistance has influenced access to food for marginalised populations and its role as a source of power. We’re working in Sudan, India and the UK. The project is situated in the SOAS Food Studies Centre.
Latest News
Publication
This working paper reports on phase I – the exploratory phase – of ESRC-funded research into the effects of digitalising food assistance in India.
Event
On May 21, 2025, Yasmin presented on findings from the Birmingham case study at the Future Food Symposium 2025, hosted by the University of Birmingham's Business School.
Event
Susanne was invited to speak at a conference at Utrecht University (13-14 February 2025) on 'Conflict, War and Peace', as part of a panel on rethinking structural violence.
Publication
This working paper examines the digitalisation of food assistance in the UK, focusing on its implementation, challenges, and socio-political implications.
Publication
17 February 2025
This working paper reports on the exploratory phase of ESRC-funded research into the effects of digitalising food assistance in Sudan. The main question addressed is: to what extent have food assistance and social welfare practices been digitalised, and why?
Publication
10 December 2024
AI was supposed to make the UK benefits system more efficient. Instead it’s brought bias and hunger.
A freedom of information request has revealed that an AI system used by the UK government for assessing benefits cases is apparently getting it wrong by a “statistically significant” amount.
